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Candied bacon crackers

These are highly addictive! The combo of bacon, with brown sugar, and heat from the jalapeño, makes these candied bacon crackers a must try!

  • Total Time: 40 minutes
  • Yield: 4 1x


  • 12 club crackers
  • 4 pieces of thick cut bacon cut into thirds
  • 2 tablespoons brown sugar
  • 1 tablespoon cracked black pepper
  • 2 jalapeños thinly sliced


  1. Lay out club crackers onto a cooking rack with a baking sheet underneath.
  2. Place 1 piece of bacon onto each cracker.
  3. Sprinkle brown sugar onto each piece of bacon.
  4. Add freshly cracked black pepper to each piece of bacon.
  5. Add one thinly sliced jalapeño to the center of each piece of bacon.
  6. Smoke at 350°F for 30 minutes or until bacon is cooked through. This can also be done in your oven.


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  • Author: Jordan Hanger
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Smoke, Bake
  • Cuisine: American

Keywords: Candied bacon crackers, Bacon crackers, Spicy candied bacon crackers